Food service managers oversee the daily operations of restaurants, cafeterias, and other dining establishments to ensure quality service and customer satisfaction.
This article will explore the best states for food service managers, based on the average annual salary for the occupation.
- 1. Rhode Island ($88,770)
- 2. District of Columbia ($88,000)
- 3. Washington ($87,500)
- 4. New York ($82,150)
- 5. New Jersey ($80,980)
- 6. Alaska ($78,600)
- 7. Colorado ($78,540)
- 8. Delaware ($78,410)
- 9. Massachusetts ($77,440)
- 10. New Hampshire ($74,840)
- Conclusion
Key Takeaways
- The highest-paid food service managers are in Rhode Island, where they earn an average of $88,770 per year.
- The lowest-paid food service managers are in Puerto Rico, where they earn an average of $36,020 per year.
- The U.S. average salary for food service managers is $65,470 per year.
1. Rhode Island ($88,770)
Food Service Managers in Rhode Island earn the highest average salary in the U.S. The median annual salary for
food service managers in Rhode Island is
$88,770, which is +36% from the national average.
| Type | Annual Salary |
|---|
| Median Wage | $88,770 |
| 10th Percentile | $65,000 |
| 25th Percentile | $72,470 |
| 75th Percentile | $97,980 |
| 90th Percentile | $109,960 |
2. District of Columbia ($88,000)
Food Service Managers in District of Columbia earn the 2nd highest average salary in the U.S. The median annual salary for
food service managers in District of Columbia is
$88,000, which is +34% from the national average.
| Type | Annual Salary |
|---|
| Median Wage | $88,000 |
| 10th Percentile | $50,500 |
| 25th Percentile | $64,740 |
| 75th Percentile | $97,320 |
| 90th Percentile | $138,820 |
3. Washington ($87,500)
Food Service Managers in Washington earn the 3rd highest average salary in the U.S. The median annual salary for
food service managers in Washington is
$87,500, which is +34% from the national average.
| Type | Annual Salary |
|---|
| Median Wage | $87,500 |
| 10th Percentile | $56,910 |
| 25th Percentile | $61,690 |
| 75th Percentile | $103,500 |
| 90th Percentile | $125,630 |
4. New York ($82,150)
Food Service Managers in New York earn the 4th highest average salary in the U.S. The median annual salary for
food service managers in New York is
$82,150, which is +25% from the national average.
| Type | Annual Salary |
|---|
| Median Wage | $82,150 |
| 10th Percentile | $48,840 |
| 25th Percentile | $60,350 |
| 75th Percentile | $96,990 |
| 90th Percentile | $133,690 |
5. New Jersey ($80,980)
Food Service Managers in New Jersey earn the 5th highest average salary in the U.S. The median annual salary for
food service managers in New Jersey is
$80,980, which is +24% from the national average.
| Type | Annual Salary |
|---|
| Median Wage | $80,980 |
| 10th Percentile | $50,770 |
| 25th Percentile | $59,410 |
| 75th Percentile | $96,910 |
| 90th Percentile | $124,760 |
6. Alaska ($78,600)
Food Service Managers in Alaska earn the 6th highest average salary in the U.S. The median annual salary for
food service managers in Alaska is
$78,600, which is +20% from the national average.
| Type | Annual Salary |
|---|
| Median Wage | $78,600 |
| 10th Percentile | $48,150 |
| 25th Percentile | $59,180 |
| 75th Percentile | $92,570 |
| 90th Percentile | $114,400 |
7. Colorado ($78,540)
Food Service Managers in Colorado earn the 7th highest average salary in the U.S. The median annual salary for
food service managers in Colorado is
$78,540, which is +20% from the national average.
| Type | Annual Salary |
|---|
| Median Wage | $78,540 |
| 10th Percentile | $46,420 |
| 25th Percentile | $61,780 |
| 75th Percentile | $95,600 |
| 90th Percentile | $113,650 |
8. Delaware ($78,410)
Food Service Managers in Delaware earn the 8th highest average salary in the U.S. The median annual salary for
food service managers in Delaware is
$78,410, which is +20% from the national average.
| Type | Annual Salary |
|---|
| Median Wage | $78,410 |
| 10th Percentile | $57,560 |
| 25th Percentile | $62,020 |
| 75th Percentile | $84,850 |
| 90th Percentile | $105,200 |
9. Massachusetts ($77,440)
Food Service Managers in Massachusetts earn the 9th highest average salary in the U.S. The median annual salary for
food service managers in Massachusetts is
$77,440, which is +18% from the national average.
| Type | Annual Salary |
|---|
| Median Wage | $77,440 |
| 10th Percentile | $53,000 |
| 25th Percentile | $61,130 |
| 75th Percentile | $82,600 |
| 90th Percentile | $103,090 |
10. New Hampshire ($74,840)
Food Service Managers in New Hampshire earn the 10th highest average salary in the U.S. The median annual salary for
food service managers in New Hampshire is
$74,840, which is +14% from the national average.
| Type | Annual Salary |
|---|
| Median Wage | $74,840 |
| 10th Percentile | $49,250 |
| 25th Percentile | $59,630 |
| 75th Percentile | $81,740 |
| 90th Percentile | $111,490 |
Conclusion
The highest-paid food service managers are in Rhode Island, where they earn an average of $88,770 per year. The lowest-paid food service managers are in Puerto Rico, where they earn an average of $36,020 per year. The U.S. average salary for food service managers is $65,470 per year and there are 233,390 jobs in the field.
